The Art of Chocolate From Bean to Bar

119.89

Indulge in the rich journey of chocolate, from the humble cacao bean to the exquisite bar. The Art of Chocolate: From Bean to Bar is a captivating guide that explores the history, craftsmanship, and science behind one of the world’s most beloved treats.

Discover the intricate process of chocolate-making—from sourcing the finest cacao beans and mastering the art of tempering to understanding flavor profiles and artisanal techniques. Whether you’re a chocolatier, foodie, or simply a chocolate lover, this book offers a deep dive into the world of chocolate like never before.

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Description

🍫 Key Topics Covered:

  • The origins and history of chocolate
  • The bean-to-bar chocolate-making process
  • Tasting notes and flavor pairings
  • Ethical sourcing and sustainable chocolate production

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